Sustainable Food Systems Symposium 2024

September 17 – 18, 2024 | Göttingen, Germany

The Organizing Committee thanks everyone who participated in the 1st Sustainable Food Systems Symposium. It was a successful two days exploring the challenges and solutions for the transformation of sustainable food systems. We are very grateful to the keynote speakers and organizers of the pre-conference workshops. All the oral and poster presentations met high scientific standards, and participants engaged in fruitful discussions and played an active role during the workshops and the World Cafés.

Thank you all for your participation! See you at the next symposium in 2027!


Organizing committee: Sukanya Basu, Adriana Bernal-Escobar, Ainslee Erhard, Vivien Hülsen, Sophie-Dorothe Lieke, Luisa Müting, Bruno Paz, Simone Santalucia, Margherita Squarcina.