China-German Workshop
‘Food Security in China and International Agricultural Trade’
Programm Plan
- 19.10.2011
- Zhong, Funing (Nanjing Agricultural University)
Food Security in China and Its Implications for International Trade
- Brümmer, Bernhard (Göttingen)
Food Price Volatility and Food Security
Sitzung 1: Domestic support policy in China and international Experience - Wang, Jimin (Chinese Academy of Agricultural Sciences)
Assessment of Chinese Grain Subsidy Policies
- Bauer, Siegfried (Gießen)
Agricultural Sector in Transition: Policy perspectives
- Qaim, Matin (Göttingen)
Integrating Food Security and Nutrition Aspects in Policy Evaluation
Sitzung 2: Food prices and food security - Zheng, Zhihao (China Agricultural University)
Impact of Food Price Changes on Household Welfare in Urban China
- Yu, Xiaohua (Göttingen)
Long-Run Neutrality of Money Supply in Food Prices in China
- Loy, Jens-Peter (Kiel)
Forecasting International Grain Prices - Implications for Food Security
- Hsu, Shih-Hsun (National Taiwan University)
Food Security and Emergency Food Reserve Mechanism in Asian Pacific Region
Sitzung 3: GM food, factory policy, and food security - Wang, Xiaobing (CCAP)
GM Patent Policy and Food Security in China
- Zhu, Jing (Nanjing Agricultural University)
Comparative Advantage, Factor Intensity and Food Security in China.
- Götz, Linde (IAMO, Halle)
Global Food Security and the Role of Export Controls in Russia and Ukraine
- Aenis, Thomas (Berlin)
Food security - a challenge for sustainable land use? Analysis of adoption factors in two innovation systems of rural China
- Zhao, Minjuan (Northwestern University of Agriculture and Forestry)
Water Resources and Food Security in Northwestern China
- Lin, Guanghua (Nanjing Agricultural University)
The Impact of ENSO on Soybean and Rapeseed Production in China
- Musshoff, Oliver (Göttingen)
Weather Index-Based Insurances for Farmers in the North China Plain – An Analysis of Risk Reduction Potential and Basis Risk
- Zhang, Yanjie (IAMO, Halle)
The impact of land security and input allocation on farm household income
Sitzung 5: Market integration and international trade (I): China's role - Grethe, Harald ( Hohenheim)
The Impact of Trade Liberalization on Migration, Poverty, and Income Distribution in Rural Communities in Southwestern China
- Dr. Raabe, Katharina (Hannover)
Implications of Green Growth for Agricultural Trade in China
- Liebe, Ulf (Göttingen)
China’s Organic Food Industry and European Consumer Markets
- Bergmann, Holger (Göttingen)
Chinese Farmers' Perception of Nitrogen use
Sitzung 6: Agribusiness in China and international perspectives - Zhou, Yingheng (Nanjing Agricultural University)
Agribusiness Development and the Impact on Food Safety
- Liu, Pengcheng (Central China University of Agriculture)
Consumer Perception of GM food in China
- Roosen, Jutta (TU Munich)
Trends in Chinese Meat Consumption
- Spiller, Achim (Göttingen)
Certification Systems in Food Supply Chains
- Yang, Jun (CCAP)
Food security and Trade
- Banse, Martin (vTI)
Biofuel Policies across the World and Their Impact on Global Trade Flows for Agricultural Products
- von Cramon-Taubadel, Stephan (Göttingen)
Global Food Security and the Role of the Former Soviet Union
Eröffnungsreden
- 20.10.2011
Sitzung 4: Weather risks and food production in China
- 21.10.2011
Sitzung 7: Market integration and international trade (II): International perspective