Dr. Christine Ludwig


Professional positions:

  • Since 06/2024:PostDoc at BMBF Junior Research Group „WeAreOne", University of Göttingen

  • 01/2023 - 05/2024:Technical Advisor Nutrition and Health at World Vision Germany

  • 2015-2022:Nutrition Consultant (freelance)

  • 07/2018 - 07/2020:PostDoc at LVR Klinkikum Essen

  • 03/2016 - 05/2018:PostDoc at Bonn University

  • 04/2009 - 04/2015:Research associate at University of Giessen


Education:

  • 2016:Doctorate in Oecotrophology

  • 2009:Master of Sciences in Nutrition Sciences

  • 2006:Bachelor of Sciences in Nutrition Sciences and Home Economics



Selected Publications:

  • Bühlmeier J, Frölich S, Ludwig C, Knoll-Pientka N, Schmidt B, Föcker M, et al. Correction to: Changes in patterns of eating habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional online survey. Eur J Nutr. 2022 Sep;61(6):3307–8. https://doi.org/10.1007/s00394-022-02919-7.

  • Ludwig C, Knoll-Pientka N, Mwanri A, Erfle C, Onywera V, Tremblay MS, et al. Low leptin levels are associated with elevated physical activity among lean school children in rural Tanzania. BMC Public Health. 2022 May 10;22(1):933. https://doi.org/10.1186/s12889-022-12949-9.

  • Ludwig C, Streicher M, Habicht SD, Swai ME, Krawinkel MB. Targeted Screening Reveals High Numbers of Prediabetes and Diabetes Mellitus in Moshi, Tanzania. J Diabetes Metab 2017;08(01). https://doi.org/10.4172/2155-6156.1000720.